Le Bistro Winebeast & Wine’n’things are coming together to celebrate Wines of South Africa. Nick Sonderup (Regional Director, Asia Pacific) will will be present to introduce Bellingham Wines over a 5-course at HK$ 598 + 10% service charge per person.
WELCOME FRAPA
2017, Bellingham Berry Bush, Rosé
Foie Gras Terrine, red berries marmalade
2016, Bellingham Homestead Chardonnay
Smoked Sardine, red cabbage and green apple marmalade
2016, Bellingham The Bernard Series, Old Vine Chenin Blanc
Crispy Sea Bream, dill and passion fruit vinaigrette
2016, Bellingham Homestead Pinotage
2015, Bernard Series Bush Vine Pinotage
Beef Cheek, slow cooked with red wine, black olive, confit vegetables
2014 Bellingham The Bernard Series Small Barrel SMV
Cheese Selection from Maison Beillevaire