On Wednesday 16 May, Le Bistro WInebeast is delighted to host Isabel Estate from Marlborough, New Zealand. Jeremy McKenzie, chief winemaker, will be there to introduce their wines over a 5-course wine dinner at HK$598 +10% service charge per person.
APERITIF DRINK
2017, Isabel Estate Sauvignon Blanc
FRAPA
2016, Isabel Estate Chardonnay
Mini Brandade de Morue & Organic Tomato Gazpacho
STARTER
2015, Isabel Estate Wild Barrique Sauvignon Blanc
Crispy Seam Bream Roll, dill, wasabi and passion fruit vinaigrette
FIRST MAIN
2016, Isabel Estate Wild Barrique Chardonnay
Cod Fillet, melted leek, vanilla, orange peel, caper, fried garlic, Parmesan cheese emulsion
SECOND MAIN
2015, Isabel Estate Pinot Noir
Grilled Presa Iberica , Spanish pork shoulder, purple rice, chorizo, spring onion, black olive, beetroot and red fruit jus
DESSERT
Republica del Cacao 70% Dark Chocolate Fondant, Madagascar vanilla ice cream, chocolate and hazelnut ganache