瑪卡黃酒醉紅茄
Marinated Cherry Tomato, Chinese Yellow Wine, Maca Root
Josmeyer, Pinot Blanc “Mise du Printemps”, AOP 2017
脆薑酥炸田雞腿
Crispy Frog Legs, Ginger
Josmeyer, Pinot Gris “Le Fromenteau”, AOP 2017
醬香脆皮琵琶鵝
Roasted Goose
Josmeyer, Pinot “Noir Herrenweg”, AOP 2017
香橙脆蝦球
Deep-Fried Prawns, Orange Sauce
Josmeyer, Riesling “Le Dragon”, AOP 2015
當紅脆皮炸子雞
Deep-Fried Crispy Chicken
Josmeyer, Riesling, Grand Cru “Hengst Samain”, Alsace AOP 2011
欖菜叉燒粒炒飯
Fried Rice, Diced Barbecued Pork, Preserved Vegetable
香芒滑布甸
Chilled Mango Pudding
Josmeyer Gewurztraminer Vendanges Tardives, Alsace AOC 2015
Duval-Leroy Fleur de Champagne Premier Cru
Josmeyer, Pinot Blanc “Mise du Printemps”, AOP 2017
Josmeyer, Pinot Gris “Le Fromenteau”, AOP 2017
Josmeyer, Pinot “Noir Herrenweg”, AOP 2017
Josmeyer, Riesling “Le Dragon”, AOP 2015
Josmeyer, Riesling, Grand Cru “Hengst Samain”, Alsace AOP 2011
Josmeyer Gewurztraminer Vendanges Tardives, Alsace AOC 2015
For further information or any question, please contact Eva via
Tel: +852 3955 1599
Email: eva.ma@emw-wines.com