On Wednesday 18 July, Le Bistro Winebeast has the immense pleasure to host Perrin Vineyards over a wine dinner. Florian Garrigues, brand ambassador to Asia, will be there to introduce their wines over a 4-course wine dinner at HK$658 + 10% service charge per person.
2016, Côtes du Rhône Perrin Réserve
2015, Côtes du Rhône, Coudoulet de Château de Beaucastel
Trio of Tuna, crab & prawn, papaya and kumquat condiment, lime oil
2015, Côtes du Rhône, Perrin Reserve
Stuffed Macaroni, duck confit, Parmesan cheese shavings, cheese emulsion, nuts
2014, Chateauneuf du Pape, Château de Beaucastel
Grilled fillet of Iberico pork, Brussels sprout, baby carrot, celery puree, red wine juice
2015, Muscat Beaumes de Venise, Perrin
Crème Brûlée, Winebeast style, mango ice cream