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Beauty & the Beast New Years Eve Ball at Tamarind
Tamarind Pan Asian Restaurant & Bar 2/F, Sun Hung Kai Centre, 30 Harbour Road, Wanchai, Hong Kong, Hong KongStep into the castle and welcome 2018 with a night of charm and enchantment at Tamarind Restaurant in Wanchai. Dress up in your most flamboyant and charming outfits, mingle with […]
ITALIAN ARTISAN WINES & YUE’ CANTONESE CHILI FEST
City Garden Hotel Hong Kong 9 City Garden Road, Hong Kong Island, Hong KongITALIAN ARTISAN WINES & YUE’ CANTONESE CHILI FEST Thursday January 11th, 2018 – 7pm City Garden Hotel 9 City Garden Road, North Point, Hong Kong The Italian Club […]
WORLD’S BEST CRAFT BEERS EXPLAINED BY THE WORLD’S BEST BEER SOMMELIER
Pazzeria Italian Brewery Central HK 5 Elgin Street, Central, Hong Kong Island, Hong KongWORLD’S BEST CRAFT BEERS EXPLAINED BY WORLD’S BEST BEER SOMMELIER 1st Session Tuesday January 23rd, 2018 – 3pm 2nd Session Wednesday January 24th, 2018 – 3pm The italian […]
WORLD’S BEST CRAFT BEERS EXPLAINED BY THE WORLD’S BEST BEER SOMMELIER
Pazzeria Italian Brewery Central HK 5 Elgin Street, Central, Hong Kong Island, Hong KongWORLD’S BEST CRAFT BEERS EXPLAINED BY WORLD’S BEST BEER SOMMELIER 1st Session Tuesday January 23rd, 2018 – 3pm 2nd Session Wednesday January 24th, 2018 – 3pm The italian […]
TRADITION + INNOVATION – ITALIAN WINE DINNER
Mistral 70 Mody Road, Intercontinental Grand Stanford, Tsim Sha Tsui, Kowloon, Hong Kong
Dom. Faiveley Wine Dinner at Le Bistro Winebeast
Le Bistro Winebeast Restaurant & Wine Shop 141 Thomson Road, Wanchai, Hong Kong Island, Hong KongON THURSDAY 25 JANUARY, at 7.30pm, Le Bistro Winebeast will hold an exceptional Dom. Faivaley Wine Dinner hosted by Erwan Faiveley, the seventh generation of the Faiveley family in charge of […]
Champagne Ruinart Wine Dinner
Le Bistro Winebeast Restaurant & Wine Shop 141 Thomson Road, Wanchai, Hong Kong Island, Hong KongOn Thursday 8 February from 7.00pm, Le Bistro Winebeast is having an exceptional Champagne Dinner Tasting. Vincent Mafaity, Ruinart representative, will be present to introduce Champagne Ruinart over a welcome […]
