【Save Mooncakes noble rot tasting】Every year after the Mid-autumn Festival, lots of the mooncakes have remained. If you have extra mooncakes that need to throw away or don't want to force yourself to eat it, you can bring your mooncakes on 28/9 and we can pair it with botrytis wines.We want to see each of […]

Italian Artisan Wines Dinner @ Cielo Thursday, October 4th, 2018 - 7pm Come and enjoy the signature food from Cielo with the selected artisan wine from Italy. Enjoy the best pairing with the stunning view at the rooftop restaurant. Wines selected, paired and explained by Nelson Chow, Chairman of the Hong Kong Sommelier Association and […]

On Tuesday 9 October, Le Bistro Winebeast has the immense pleasure to host Craggy Range from Hawkes Bay, New Zealand. Mr. Ryan Morgan, business manager, will be there to introduce their wines over a 4-course dinner @HK$698 + 10% service charge per person. Welcome Drink Martinborough, Sauvignon Blanc Te Muna Road Vineyard 2017 *** Starter […]

【Attention: Early Bird Discount: Only $210 (1 Ticket); $360 (2 tasters discount) for RSVP before 9 Oct 2018; On or after 9 Oct 2018, $230 each】 Finally, we try Bordeaux red. A not easy to manage topic as the Bottle selection is difficult, and the aging bottles are highly recommended. So we have 2002, 2006 […]

On Tuesday 16 October, Le Bistro Winebeast has the immense pleasure to host Ch. La Croix de Gay & Ch. La Fleur de Gay, Pomerol. Olivier Lebreton, owner of La Croix de Gay & La Fleur de Gay, will be there to introduce their wines over a 4-course dinner @HK$798 + 10% service charge per […]

Bodegas Roda: Bodegas Roda was founded in 1987 which has rapidly gained renown for its meticulous and exacting research into Tempranillo, one of the Spain’s oldest indigenous grape varieties. Using the most modern of technology, Roda have perfected the art of Tempranillo, identifying 552 individual clones, from which only 20 have been selected for the […]

Wine Club Asia (WCA)主辦今次以 Halloween 為主題的品酒會，除左令你加深認識基本紅白葡萄酒品種 ，仲會有大慢煮工業精心炮製Halloween特色食物，務求大家飲多兩杯壯膽食特色美食。 精選賣點 專業品酒師主理：主辦工作坊的亞洲品酒薈（WCA）為專業的「萄萄酒會」，其團隊成員均為 WEST Level 3（葡萄酒及烈酒教育基金會）、Court of Sommelier 認證侍酒師或 Sake Sommelier Association 認證清酒侍酒師，對美酒擁有專業知識，由他們主理的 Wine Pairing 工作坊，信心極具保證。 一次嚐歐美葡萄酒：亞洲品酒薈(WCA)的專業團隊一向與亞洲及世界各地不同的特色酒莊合作，因此其美酒名單上的佳釀除了有個性特色之外，其性價比亦甚高。在工作坊上參加者更可一次品嚐不同國家的美酒，開拓對不同國家與酒莊出產之美酒的認識。 佐Halloween特色料理：Wine Pairing 講究的是食物與美酒的配合，在工作坊中 WCA 就準備了幾款Halloween特色菜式，再配上具不同特色的美酒，讓你可以體驗到更多層次的味蕾享受。 位置便利享晚餐：舉行地點是位於太子的慢煮工業扒房，位置及時間對上班族來說均非常便利，放工後想輕鬆一下，兼學習一下美酒相關的知識，工作坊就極為適合。  日期：10月26日 (星期五) 時間：7pm – 9pm 地點 : 慢煮工業 – 太子白楊街15-19號萬安大樓地下及1樓 參加費用：$498 (已包括葡萄酒及食物)  請立即到我地網址或聯絡我們登記及付款以便確認位置 https://www.wineclubasia.com/product-page/wca-x-halloween-26-10-2018-wine-tasting-%E6%B4%BB%E5%8B%95%E4%BB%98%E6%AC%BE 備註 *參加者必須為18歲或以上 *本公司不建議酒精敏感、懷孕等易受酒精影響人士參與 *如遇上惡劣天氣，例如在活動2小時前, 由香港天文台發出紅色或黑色暴雨警告訊號或八號颱風訊號， 品酒班將會取消並安排三個月內有效使用